Grease Trap Cleaning in Brooklyn, NY: Cost, Rules & Top Companies (2026)
Running a commercial kitchen in Brooklyn? Staying on top of grease trap cleaning keeps you out of a sewer backup and compliant with New York's FOG rules. Here's what it costs in Brooklyn, how often you're required to clean, the permit and regulation basics, and the local companies that handle it.
What Grease Trap Cleaning Costs in Brooklyn
Brooklyn is in a higher-cost region — the Northeast and West Coast typically run 20–40% above the national baseline, so expect the upper end of these ranges.
| Trap / interceptor size | Typical cost per service |
|---|---|
| Small trap (under 50 gal) | $115 – $240 |
| Medium trap (50–500 gal) | $150 – $475 |
| Large interceptor (500–1,500 gal) | $400 – $1,200 |
| Large interceptor (1,500+ gal) | $475 – $2,500 |
Typical ranges per service — your price depends on trap size, accessibility, and frequency. Recurring contracts usually run 15–30% below one-off rates. Estimate yours with the cost estimator or see the full pricing guide.
How Often You Must Clean It in Brooklyn
Set locally; New York City's standard (followed by most jurisdictions) is to clean before accumulated FOG and solids exceed 25% of the interceptor's total liquid depth — in practice every 30–90 days for commercial kitchens. The industry-standard 25% rule applies either way: clean before fats, oils, and grease reach a quarter of your trap's capacity, because past that point grease passes straight through to the sewer. High-volume kitchens (fryers, BBQ, seafood) often need service more often than the minimum.
Brooklyn Grease Trap Requirements, Permits & Penalties
| State regulator | New York State Department of Environmental Conservation (NYSDEC) |
| Local program | Set by Brooklyn's sewer / FOG pretreatment program — permits, cleaning schedule and fines are determined locally. |
Always get a signed manifest at every service and keep your records — that's the proof inspectors ask for. For the full New York breakdown (hauler licensing, record retention, state penalties), see the New York grease trap regulations guide.
Top Grease Trap Cleaning Companies in Brooklyn
Screened companies serving Brooklyn and the surrounding metro:
- Grease Sharks Inc. · 5.0★ · (718) 570-3908
- Green Oil Recycling Inc. · 4.9★ · (718) 301-9797
- Filta Kleen · 4.7★ · (718) 495-4747
- Envirogreen Solutions · 718-495-5604
See all grease trap companies in Brooklyn → or get free quotes from several at once.
Frequently Asked Questions
How much does grease trap cleaning cost in Brooklyn?
In Brooklyn, expect roughly $150–$475 for small-to-medium traps and $400–$1,200 for larger interceptors per service. Brooklyn is in a higher-cost region — the Northeast and West Coast typically run 20–40% above the national baseline, so expect the upper end of these ranges. Get 2–3 local quotes to compare — it's free.
How often do I have to clean my grease trap in Brooklyn?
Set locally; New York City's standard (followed by most jurisdictions) is to clean before accumulated FOG and solids exceed 25% of the interceptor's total liquid depth — in practice every 30–90 days for commercial kitchens. Regardless of the calendar, clean before FOG and solids reach 25% of capacity — past that, grease escapes to the sewer, which is what triggers violations.
Do I need a permit for a grease trap in Brooklyn?
In most Brooklyn-area kitchens, yes — food service establishments must register with or get a permit from the local FOG/pretreatment program before discharging to the sewer. See the New York regulations guide for details.
What are the penalties for grease trap violations in Brooklyn?
Fines are set by the local sewer authority and can escalate for repeat violations. Keep a signed manifest from every cleaning and your maintenance records on file — that's what inspectors ask for first.
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